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Lettuce Cook

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Virtual classes are back! As the cost of goods continues to rise, cooking at home is an easy way to save money. That's why we’re excited to relaunch our virtual cooking classes! Our live, interactive sessions are open to people of all ages:


  • Classes typically last 1 to 1.5 hours, depending on the menu.
  • Most recipes can be adjusted to accommodate allergies or dietary preferences
  • Amount of ingredients may vary based on your appetite or family size.
  • Unless noted in the ingredient list, all cutting/chopping will be done during class. If you're concerned about using a knife, we recommend wearing a cut-resistant glove (available in children's sizes too)—just one will do.
  • You’ll find the schedule and ingredient list below, along with Zoom links for each class you'd like to join.



6/23/25 Monday: Sour Cream Double Chocolate Muffins

Time: 5:00 pm CST


Registration at: https://us06web.zoom.us/meeting/register/AyN80n17RMuaHHuf8JZPqA


Ingredients 

  • 1/2 cup vegetable oil
  • 1 cup granulated sugar
  • 2 eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 2/3 cup sour cream
  • 2 cups all purpose flour
  • 1/2 cup cocoa powder
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips (divided)
  • **cupcake liners**


Suggested sides: coffee, tea, milk, ice cream










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